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Inside the fortune cookie factory supplying thousands of American Chinese restaurants

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Pouring chocolate over pistachio cream in a Dubai chocolate bar

Inside the Dubai chocolate boom and the factories racing to keep up

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The rise and fall of Hooters

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Inside the factory where NYC's food carts get ingredients

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What it takes to be named the best airport in the world

How Qatar and Singapore are battling to be the best airport in the world

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Why one of Asia's poorest countries grows Japan's cash

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Man installs an Atlas Survival Shelter

How luxury doomsday bunkers turned into a billionaire status symbol

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How billionaires are fueling the rise of private jets

How billionaires are fueling the rise of private jets

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Shrimp tails cooked at Michelin starred-restaurant Idam in Doha, Qatar

Why a French chef with 21 Michelin stars is betting on the Middle East

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A Customs official holding a bright-pink pair of counterfeit Louboutin stilettos.

6 of the most faked luxury products in the world

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Hands holding a yellow Hot Wheels car, which has an arrow pointing to it and text that says "$5,000."

How toys for adults became a $7+ billion US industry

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Hundreds of wheels of Camembert on wire racks in a factory.

The mold behind Brie cheese could face extinction. Can we save it?

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A gloved hand applying mud to a football.

How a man turned muddy footballs into a business for Super Bowl and college teams

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An employee moving frozen lobster claws on a stainless steel table.

Maine traps $1 billion of lobster a year. But is that at risk?

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breaking in pointe shoe with heel

Why the NYC Ballet spends nearly $1 million a year on pointe shoes

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Panda flies from China to Qatar Airways' cargo hub in Doha.

How the world's largest animal cargo hub handles 500,000 animals a year

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Chef pours brownie mixture at Qatar Airways' massive catering facility.

How Qatar Airways prepares 200,000 meals from scratch every day

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Multicolored M&M's coming out of a stainless steel machine.

Why your chocolate bar is more expensive this year

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Workers sorting aluminum cans on a conveyor belt.

Why the US loses $800 million a year in unrecycled aluminum cans

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A man moves shrimp around in a big shrimp dryer.

Why Louisiana's $1.3 billion shrimp industry could go extinct

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How the US' biggest garlic producer survived the fall of American garlic

How the US' biggest garlic producer survived the fall of American garlic

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A saw cuts cork bark into strips.

How the world's largest cork company makes 22 million wine stoppers a day

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How Brazil dominates sugar production without burning fields

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Workers sort through hundreds SunGold kiwifruit

How a $1 billion gold kiwi breed saved New Zealand's industry

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A bottle of Maker's Mark being dipped into red wax.

How Maker's Mark produces 34 million bottles of bourbon a year

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7 of the most faked seafoods in the world

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Can a 'drink of the poor' win over Indian elites and the global alcohol market?

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A groom washes a horse's mane.

Why it can cost millions to win America's biggest horse race

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Shady Maple kitchen

How America's largest buffet survived the death of all-you-can-eats

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3D-printed home by the company Alquist

Can 3D-printed homes could help solve America's housing crisis

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A worker in Acipenser's production facility holding a tin of Rova caviar

How Africa's first caviar won over Michelin-starred restaurants in Europe

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A worker in a shellac factory stretching a sheet with his teeth

Why melted bugs on candy and lemons fuel a $167 million industry

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Factory worker in white work gear and hairnet operating giant machine making a huge amount of pizza dough.

How pizza giant Papa Johns makes 4 million dough balls a week

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A man in a white shirt dipping hands into a big steel tub filled with milk

How the Netherlands makes 650 million kilos of Gouda a year

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Food vendor at the University of Michigan

How chefs feed 100,000 Michigan fans at America's biggest football stadium

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A venom milker at ICP in Costa Rica

Why people risk their lives to milk deadly snakes

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Worker wearing an apron carrying a wheel of cheese in a warehouse. He's walking down an aisle between two towering shelves filled with cheese wheels.

Is your food safe to eat? Why your wasabi, vanilla, and honey could be fake

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Crawfish facility in Lousiana

How 60,000 pounds of crawfish are harvested a day in Louisiana

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Coconut factory in Sri Lanka

How 30,000 metric tons of coconuts are processed a year in Sri Lanka

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Workers filling barrels with pepper mash on Avery Island in Lousiana

How Tabasco fills up to 700,000 bottles of hot sauce a day